550 per person

TASTING MENU

APPETIZER

Salted Egg Yolk Onion Rings

or
Loaded Fries

topped with housemade longganisa,

garlic aioli, chives

‚Äč

MAIN

Dry Tinola

poached then fried half chicken, tinola rice, fish sauce, ginger-garlic puree, cilantro
or

Asian Bouillabaisse

coconut cream based broth, mussels,

clams, prawns, cilantro
or
Bulalo Noodle Soup

egg noodles, bokchoy, chili oil, fried garlic

DESSERT

Coconut Panna Cotta
honey drizzle, heirloom fruits, toasted coconut
or
Turones de Saba
vanilla ice cream, caramel

COFFEE or TEA

Supplement of P180 for each dish ordered         that is not included in the tasting menu